A quintessential fall dessert! Living in Michigan, it would be impossible to avoid apples in the fall. Although, I don’t know why you’d want to. What’s better than fresh, crisp apples just picked on a crisp Autumn day? Even better, apples are delicious when prepared too! Pair them with The Redheads Maple Granola (gluten […]
Veggie Burger Twice Baked Potato
Sometimes comfort food wins out over health food. BUT, you don’t have to totally give in to all the unhealthy fats that often come with comfort food. This recipe takes a classic comfort food and replaces the fatty bacon with the protein packed veggie burger patty from The Redheads. Filled with healthy fats, protein, and […]
Hummus Veggie Burger
Such an easy, flavorful, veggie burger recipe with LOTS of texture. We spent many years perfecting our veggie burger and have since had lots of fun coming up with different ways to use it. From crumbling it on salads, to putting it in your twice baked potato, to making fun burgers like this one, to […]
Hummus Pizza
Quick, easy, satisfying, and a healthy version of everyone’s favorite, this Mediterranean style hummus pizza will fill you up and nourish your body at the same time! You can use any of our four flavors of hummus on this recipe, but we would ultimately suggest, Garlic Hummus, Pesto Hummus, or Sundried Hummus. Feel free to […]
Marinated Tofu Sandwich
Warm, flavorful, savory, crunchy but also soft, this tofu sandwich is a comfort food sandwich that’s healthy and low in fat! We served this in our cafe from the start and it was always one of my top faves! This recipe uses The Redheads Pesto Hummus or Righteous Romescu, and Balsamic Vinaigrette! Print Recipe Marinated […]
Grilled Veggie Sandwich
Fresh, warm, saucy, creamy cheesy, crunchy, and soo delicious! This Veggie Sandwich recipe uses our Presto Pesto Sauce and our Tasty Tahini Sauce, which both come frozen. It is versatile, you can pick in-season veggies to suit your taste. Print Recipe Grilled Veggie Sandwich Course Main Dish Prep Time 10 minutes Cook Time 10 minutes […]
